I found this recipe on Allrecipes.com and added a little something to it when I made it yesterday. It’s easy and delicious!
Ingredients:
1 box yellow cake mix
1 can pumpkin
1 3/4 tsp pumpkin spice
1/2 c white chocolate chips
Choice of frosting (I used store bought cream cheese frosting)
Directions:
1. Preheat oven to 350 degrees Fahrenheit.
2. Pour cake mix into a medium bowl. Add pumpkin spice and mix it together.
3. Add pumpkin and white chicolate chips; mix together.
4. Pour and evenly spread mixture in a greased cake pan.
5. Bake 25-30 minutes.
6. Cool then frost.
Enjoy with a glass of eggnog!
Darcy is the founder of “Life With Darcy and Brian,” where she combines her love for education, board games, and crafting to create engaging learning experiences for kids. Her creative projects and writing have been featured in outlets like The Toy Insider, CafeMom, Mom.com, Parents.com, Country Living, and The Pioneer Woman.
Angela Michels
Tuesday 10th of January 2012
This sounds really good! I am not a big fan of pumpkin pie so maybe I can try this as a substitute to my pie next Thanksgiving! Thanks for the great idea! Angela Michels lilsweeper76 at yahoo dot com
Shelly Peterson
Friday 6th of January 2012
Yum! I'm always looking for new recipes, especially ones this easy! Thanks for sharing :)
mary gardner
Saturday 31st of December 2011
i have seen this recipe with just the cake mix and the pumpkin and wondered if it might be good. i think the spice and choc. chips would make it extra yummy! i will have to try your version - thanks!
Danielle J
Saturday 24th of December 2011
I can't wait to try. I love pumpkin!
Danielle S
Friday 23rd of December 2011
This is super easy, and it sounds so good. I would rate this recipe as a 5 stars out of 5 Stars!