I’ve tweaked this recipe from Kraft Foods just a bit and it is a big hit at family gatherings. I’m often asked to bring along my Jello, so I thought I’d share it with all of you! It’s pretty easy. Most of the prep time is just fridge time!
Ingredients:
- 1 pk (8-serving size) or 2 pks (4-serving size each) Jwll-O Strawberry Banana Flavor
- 1-1/2 cups boiling water
- 1-1/2 cups cold water
- 1 tub (8 oz.) Whipped Topping
- 1 cup chopped strawberries
1 – Stir boiling water into dry Jello mix in a large bowl for about 2 minutes until completely dissolved. I use a wire whisk.
2 – Stir in cold water.
3 – Refrigerate for about 1 hour and 15 minutes or until slightly thickened.
4 – Gently stir in the whipped topping with wire whisk until well blended.
5 – Refrigerate 15 minutes or until thickened (spoon drawn through leaves definite impression). (This is is usually when I wash and cut the strawberries)
6 – Add strawberries and stir them in.
7 – Refrigerate for about 4 hours or until firm.
Enjoy!
Darcy is the founder of “Life With Darcy and Brian,” where she combines her love for education, board games, and crafting to create engaging learning experiences for kids. Her creative projects and writing have been featured in outlets like The Toy Insider, CafeMom, Mom.com, Parents.com, Country Living, and The Pioneer Woman.
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luckylifepath22
Thursday 25th of August 2011
wow that looks delicious! anything with strawberries and whipped cream i just love:)
Julie Anne Miller
Thursday 25th of August 2011
I've got to try this!!! :)